3: Foreign talent, the staffing shortage, and…

Welcome to Bord, a weekly newsletter devoted to the stories and personalities behind Copenhagen's food scene. In this issue, we explore the staffing shortage and what it reveals about the city’s dependency on foreign talent. Bord is still entirely free (though you’re welcome to go ahead and support us financially), but the clock is ticking and soon, some stories will be behind a paywall. So if you like what you read, please consider subscribing.

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