Sitemap - 2021 - Bord

19: Here We Go Again, Christmas Edition

18: On Grace and Onion Tarts

17: Saffron Dreams

16: A Post-Pandemic Interview with Jonathan Tam

15: The New Nordic Boys Club

14: The Vegetable that Would Not Be Denied

13: A Post-Pandemic Interview with Klaus Thomsen and More Thoughts on More Awards

12: The Hiring Crisis: Five Months and Counting

11: Of Stars and Squid

10: The Restaurant at Ground Zero of the Climate Crisis

9: A Post-Pandemic Interview with To Sultne Piger

8: The Jutlander making Copenhagen just a little spicier

7: #IfYouKnowYouKnow, Part Two

6: #IfYouKnowYouKnow

5: A Post-Pandemic Interview with Anders Selmer

4: A Confession, and a Love Story Involving Dumplings

3: Foreign talent, the staffing shortage, and Copenhagen's open secret

A Special Edition of Bord: From the Department of Provocations

2: A Post-Pandemic Interview with Kamilla Seidler Trebbien

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